This item contains 8 herbs!
There are a variety of herbs used in cooking, medicine and cosmetics. Here are some of the most well-known herbs and their uses:
1. Basil: An aromatic herb commonly used in Italian cuisine. It gives dishes a fresh taste and works well in sauces, salads and pastas.
2. Rosemary: A spicy herb with an intense aroma. It goes well with meat dishes, potatoes and vegetables. Rosemary is also used in natural medicine to improve concentration and relieve digestive problems.
3. Parsley: A versatile herb used as both a garnish and an ingredient. It is rich in vitamins and minerals and gives dishes a fresh taste. Parsley is often added to soups, salads and sauces.
4. Mint: A refreshing herb with a cooling taste. It is commonly used for drinks such as mojitos and tea. Mint also has digestive properties and can help with stomach problems.
5. Thyme: An intensely fragrant herb often used in Mediterranean cuisine. It goes well with meat, fish and vegetable dishes. Thyme contains essential oils that can have antiseptic and anti-inflammatory effects.
6. Oregano: A spicy herb with a strong flavor. Oregano is an essential ingredient in pizza and pasta sauces. It also has antioxidant and antimicrobial properties.
7. Sage: An herb with a slightly bitter taste. Sage is often used in Mediterranean cuisine and goes well with poultry dishes. It also has anti-inflammatory properties and can help with sore throats and inflammation.
These are just a few examples of herbs and their uses. There are many other herbs with different flavors and health benefits.